diachylum是什么意思，diachylum翻译

"Diachylum: A Hidden Gem in the World of Spices"

Diachylum, also known as Chuanxiong or Sichuan Lovage, is a type of spice that hails from the Sichuan province in China. This unique spice is extracted from the root of the Ligusticum chuanxiong Hort. plant and has been used in traditional Chinese medicine for centuries. Diachylum is renowned for its pungent flavor and numbing sensation, which makes it a popular ingredient in Sichuan cuisine.

The history of diachylum dates back to the Tang dynasty, more than a thousand years ago. It has been an integral part of Chinese cuisine and medicine, valued for its numerous health benefits. Diachylum contains a variety of volatile oils, such as ligustilide, angelicin, andoenone, which contribute to its medicinal properties. These volatile oils have been found to have analgesic, anti